Delphinol^® Superior ingredient for a balanced metabolism

In today’s world, our diet consists of foods full of carbohydrates, including sugars and starch that can cause a steep and rapid rise in blood glucose. Even when avoiding certain sweets or eating low-carb, there are many foods (like salad dressing) that contain hidden sugars. This increasing sugar consumption is leading to unbalanced metabolism.

Clinical data shows the impressive potential of Delphinol^® in regard to a healthy glucose metabolism after the consumption of dietary carbohydrates or refined sugars. In addition, Delphinol^® significantly lowered glycated haemoglobin levels (HbA1c) and improved the blood lipid profile in a three-month clinical trial.

Unique Features

• Natural absorption delay of dietary carbohydrates, including refined sugars and pure glucose
• Prevention of glucose peaks due to balanced blood sugar levels
• Maintenance of blood sugar levels within normal range

Quality

Delphinol^® is manufactured from selected fresh maqui berries under strict GMP conditions. The extract is standardised to bear a minimum of 25 % delphinidins and a minimum of 35 % total anthocyanins.

FIND OUT MORE ABOUT THE MAQUI BERRY

Delphinol^® shows clinically proven bioavailability of key active ingredients.

U.S. Structure/Function Claims: 

• Helps metabolize carbohydrates and sugar in the body.*
• Support the body’s use of sugar and helps reduce cravings.*
• Provides support for healthy glucose metabolism.*

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

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